"It's an odd situation. The food was actually quite good, despite being mostly fried. I tried their Fried Burger Bomb, and it was clear that they use fresh ingredients. The staff were friendly and professional. The atmosphere was what you'd expect from a restaurant in a deep suburban area, which was fine. However, it was obvious that this restaurant is facing challenges. The staff, while doing their best, seemed overworked and were definitely in short supply. Nearly half of their menu items were unavailable."
