"This place is dark and has a ton of rules. It is an all-you-can-eat place where meats, beef, chicken shrimp, and pork in a variety of flavors, and rice are included and you cook the meat yourself. Drinks and desserts are a la carte. Your entire party must be there before you can be seated. No one can join your table once you start cooking. Our server was not incredibly helpful. And when we asked questions he was perfectly happy with saying I don 't know instead of going to find out. For example, We asked what kind of dressing was on the salad. His reply was oh, I am not sure . And that was it. He asked if we wanted rice noodles and asked how many our table of 8 wanted. We said six. He then said. I can only bring one serving per grill at a time. So why ask how many? The food to be grilled was well seasoned but he provided no instructions on how to cook it despite the fact we said we had never been there before. Thankfully, I know how to grill but others had raw/partially cooked food on their plates. The drinks wete good. We had plum wine and peach and Mango soju. They changed the grills out during the meal and reached over our plates while doing so without saying excuse me. They only provided small amounts of sauce for each person so we had to keep asking for more. When we asked veggies to grill they brought ONE slice of green pepper, red pepper zucchini, and squash for a table of 8 people. And would not bring more until that was grilled. He asked about the check before asking if we wanted dessert. They added a 20% gratuity for subpar service. You are given 1.5 hours to grill and eat. It was not a horrible experience but not a place I would rush back to."
