"You know, it's very sad when the employees of an establishment don't care about the hospitality that comes with working in the customer service industry. When you are greeted with a HORRIBLE ATTITUDE while trying to ask specific questions about menu items, that's not a good look. On the Border, you must do better because these types of situations will continue to lead to the deterioration of your restaurant. I use to really enjoy this place, however, I'll NEVER spend another hard earned dollar o … – show"
