Phone: +15413473905
Address: 110 1st St SE, 97411, Bandon, United States
City: Bandon
Menu Dishes: 19
Reviews: 1076
Website: http://www.portofbandon.com/
"We both opted for the fish and chips, and the fish is freshly caught, flaky, and incredibly tasty. While the fish could have benefited from a bit more seasoning, the crust, made primarily of cornmeal, was still enjoyable for me, even though I tend to prefer a more traditional deep-fried texture. In fact, it was so good that I found myself requesting extra tartar sauce, which turned out to be unnecessary. I also asked for malt vinegar—less common at this location—but I was given packets of Heinz malt vinegar, which didn’t enhance the fish dining experience. After placing your order at the counter, you can choose your own seat, and the staff will track you down to deliver your meal. The prices are reasonable, and the portions are generous, helping to explain why the place is always buzzing with customers. You might be wondering about the 'bait' in the name—given its proximity to the water, it's common for patrons to stop in for bait and fishing supplies before heading out to fish themselves. It all just fits perfectly. Parking is free, although you’ll need to exercise some patience in finding a spot, as the lot serves multiple businesses in the area. Once you do park, it’s worth taking a stroll through the charming little village and exploring the shops. Overall, great food, excellent service, and a wonderful experience!"
All prices are estimates on menu.