Goji Kitchen - Menu

the restaurant is attractive and not loud. it is easy to find vegan food on the menu that is not fat or gooey, but fresh and beautiful.

The restaurant is attractive and not noisy. It is easy to find vegan food on the menu that is not greasy or gooey but fresh and beautiful.

So good! Such huge portions. The P8- Spicy Lemongrass Beef Vermicelli Soup Bun Bo Hue was perfect for me having the flu. And the S5- Chinese Style Vegetarian Egg Rolls (4) were super crispy and fresh, everything was very fresh! View menu

Decent location with lots of parking. Appetizers were fine, and food was good. Service was good too. The MAIN draw for me (and honestly, THE reason that it got five stars for me) is the hot sauce. I will be back, and it will be because of the chili paste.

Hands down favorite dish is the Vegan Steamed Flat Rice Rolls. I don’t know what magic they do, but it is incredible. If you stick with traditional Asian cuisine options, like chow fun, the bill isn’t so pricey. But when you order unique dishes, it gets a bit more expensive.

My husband and I went to this restaurant for the first time and we were extremely impressed. The food was delicious and bursting with flavors, and the plum wine was fantastic. Our waitress was friendly and provided excellent service. We will definitely be returning on a weekly basis. View menu

Came by for an interview and they had me wait 20 minutes before meeting me. Wasn’t busy either. I’m not upset I didn’t get the job but I felt the judgement immediately. Didn’t even look at my resume to see that I had worked at places like this before as a COOK and tried to steer me away the job like it was too hard after asking only two questions… I looked at their staff and understood why. I believe he thought I was a different race bc of my name. I suggest diversifying your staff with different races and genders….and make people feel welcomed even if they’re not what you expect.

I've brought multiple groups of guests to Goji because they have a great variety to serve most everyone. My favorite vegan dish is the tofu lemongrass bun (soft noodles) be sure to ask for your tofu to be steamed instead of fried, because they fry meat on the same grill. I also love the woodear mushroom dumplings (I forget their actual name, but it's an interesting vegan appetizer). The pho, of course, is also a good vegan option. This place can get crowded I usually prefer to go for lunch, but I recommend reservations. Sometimes there's still a short wait. Still, the staff is pleasant, despite being busy. I find the knowledge of veganism to be hit or miss, so just explain to be on the safe...

I loved our first waiter. he was an Asian guy who really recommended us with good strong recommended and good argumentation behind why he recommended every article for us. I really liked that. for example, a feed roll was hot and the other was cold. we took the hot and told him we wanted to order the Vegan noodle soup to share but could not decide on the third article. he recommended the vegetable know-how fun over the clay pot dish and the other rice dish we asked about. he told us the noodles because we had ordered so many hot dishes and we sat on the terrace in a hot night. so he smiled at me and said: too many hot things. just too hot, you know what I mean, I think it was his playful, cr... View menu