Happy Lemon - Menu

18415 33rd Avenue West, Lynnwood, United States Of America

🛍 Tea, Boba, Waffles, Desserts

4.8 💬 1600 Reviews

Address: 18415 33rd Avenue West, Lynnwood, United States Of America

City: Lynnwood

Menu Dishes: 32

Reviews: 1600

Website: https://linktr.ee/happylemonwa

"I had an excellent experience during my first order. However, on my second visit, they forgot to include the extra Bobba I requested. When I mentioned it, they promptly refunded the amount. On my third order, I was pleasantly surprised to receive an extra glass of Bobba as a gesture for the previous oversight. Now, this is my fourth order from this place, and I’m thrilled with every aspect and the quality of their products. Please maintain this high standard; it's truly amazing! Keep up the great work!"

Kristi Kristi

amazing. dips are great. would buy again. :

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Reviews

Kriselle
Kriselle

I requested 75% sweetness, but I could hardly taste any avocado. It felt more like a plain milkshake, primarily just ice and milk. Given the price, I really expected them to use more avocado.


Marella
Marella

The Pho was different, the base was ok. Lots of noodles provided, so that was appreciated. However, they didnt provide much in terms of sauces to add or jalapeños, which would have helped the lack of flavor in the broth. They also didnt provide any napkins or utensils. Not sure if it was them or driver that forgot our eggrolls, too. Check your orders!


Alyssa
Alyssa

I had the chance to try the A7 Milk Tea with Boba and Pudding Lychee Jelly (Large) for the first time, and it was delicious! I really enjoyed the lychee; it had a nice chewy texture. The pudding added a perfect touch to the drink overall. As for the H3 Oreo Waffle, it wasn't my favorite, but it was still tasty. I would definitely recommend trying the Ube waffle instead, as it's a much more flavorful option. View menu


Beatriz
Beatriz

I had an excellent experience during my first order. However, on my second visit, they forgot to include the extra Bobba I requested. When I mentioned it, they promptly refunded the amount. On my third order, I was pleasantly surprised to receive an extra glass of Bobba as a gesture for the previous oversight. Now, this is my fourth order from this place, and I’m thrilled with every aspect and the quality of their products. Please maintain this high standard; it's truly amazing! Keep up the great work!

Lynnwood

Lynnwood

Lynnwood, a bustling suburb near Seattle, offers a diverse culinary scene with options like seafood, Asian cuisine, and American classics, reflecting its multicultural community.

Categories

  • Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Boba
  • Waffles Golden, fluffy waffles cooked to perfection; ideal for sweet or savory cravings. Enjoy them topped with fresh fruits, syrup, or your choice of accompaniments for a delicious and satisfying treat at any time of day.
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.

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Bistro 76

Bistro 76

18401 76th Ave W, Edmonds I-98026-5826, United States

Menu • Vegan • Coffee • Breakfast • Vegetarian Friendly


"The Delish is in the Details MDH invited me out to lunch, so based on a recent review, I suggested Bistro 76 Cafe and Catering, in Perrinville, just north of Edmonds. They're known locally for their breakfasts (including house made cinnamon rolls on the weekends), but we're slow risers. Menu perused, five of six lunch sandwich options were approved for sharing (no mushrooms), and a trade deal was struck. Grilled Cheese and Spiced Butternut Bisque for me, and a Reuben with Sweet Potato and Ham Soup for him. We swapped soup bowls twice. The Spiced Butternut Bisque had more depth of flavor and a hint of sweetness, while the Sweet Potato's little hits of ham made it solidly enjoyable, if simpler. Our sandwiches, of good size, scored points for the artisan bread, toasted but not so crunchy as to rake the roof of your mouth, soft, fresh, rye ciabatta, the tenderest corned beef I've ever had, and white cheddar/smoked gouda and gruyere cheeses, instead of just a basic cheddar or swiss. The tomato and red onion concasse sang in harmony on the Grilled Cheese, and the guinness molasses mustard quietly hummed on the Reuben. Not only was the food tasty, but pretty, too. A zigzag of white crema across the soups, plus a dusting of spice, heightened our anticipation, even before the spoons broke the surface. Everybody knows that sandwiches taste better cut into triangles, with frilly toothpicks. We took home an order of Banh Mi Tacos for dinner (or second lunch, as a hobbit might suggest), because they sounded so good, and will be going out of rotation for a while. Also, since so many folks ask for breakfasty goodness midday, a couple lunch item slots may make way for more morning foods. One of the chefs kindly chatted with us for a bit, and thus we learned that one can sometimes purchase their lemon curd, jam, or salad dressing to take home. Let me sing you a song of lemon curd, with choruses on fresh squeezed juice, butter, sugar and egg yolks, cooked into custardly thickness. Bistro 76 caters, too. When there's kindness in the kitchen, it comes out in the food. Read Seattle Refined's review for more background on the restaurant and its team. P.S. We will soon be getting up early for breakfast on a weekend, if I have anything to say about it. The pictures I've seen of their cinnamon rolls give me hope that somewhere other than my own kitchen, a moist and substantial cinnamon bun is being produced. Most are too fluffy, and dry. That's the reason I still make homemade yeast rolls for holiday meals, too."