I Am Kimchi - Menu

The best Asian restaurant

Surprisingly delicious with a fair price and big quantity

The service was outstanding, and the waitstaff was exceptional. They were quick to take our order. View menu

Amazing Crispy Donkatsu Pasta! Clean store with awesome service. Tasty and home-made kind of food! Highly recommend this restaurant!

Food taste was not great. It was unsatisfied. Pork cutlet (tonkatsu) was dry and spicy squid dish was just so so not the best....Plus, if you order by delivery they don't give you any side dishes (ban chan). I feel like my money was wasted.

Best bang for your buck Korean Food, dare I say in the Tri-State area. You will not get this taste, portion, and price anywhere else. The Korean food here is like how mama cooked it, but better. This place makes cooking at home like a chore. Been going here for over a year now. When all else fails just come here: View menu

Went there months ago, but chef wasn't in. Came back today and tried it. The first Korean restaurant in NY where I enjoyed the food. Seasoned well (and this is based on my Caribbean background), didn't have any raw/unappetizing smells- which is a plus especially since I ordered fish soup and it was takeout. I am mostly a side dish person- they tasted very good and weren't watery in any containers. Reasonable prices and serving size. A definite recommend. Just like the first time, place is clean … – show

This is a delivery review. Wow! People weren't exaggerating when they said this restaurant serves massive portions. I tend to prioritize quantity over quality, and I was genuinely impressed by how much food they provided. I was a bit doubtful about the portion sizes for delivery, as most restaurants use similar container sizes, but I was pleasantly surprised! The carbonara was 1.5 times the amount you would get from a typical pizzeria, and the donkatsu container couldn’t even close properly because of the large cutlet inside. You can definitely…

When we first walked in, there was a strange smell (kind of like feet) that almost made us turn around and leave. However, we decided to stay, and it turned out to be a great choice. This place likely serves the best donkatsu in America. It was thin and crispy, without any odd chewiness. You could tell that it was made and cooked with care. We also tried the galbi-tang, which was incredibly comforting, especially on a winter day. While there weren’t many side dishes, each one was quite tasty. I would definitely consider coming back for takeout in case that smell is a constant issue. View menu