Phone: +18639569100
Address: 228 S Lake Shore Way, 33850-2748, Lake Alfred, United States
City: Lake Alfred
Menu Dishes: 35
Reviews: 2028
Website: http://www.luigifl.com
"We had a fantastic lunch at Luigi's on May 2nd, 2012, and we're already planning our next visit! Each dinner salad we ordered was beautifully presented, and I loved the homemade Italian dressing. My husband enjoyed his blue cheese dressing and went for the lasagna, which came in a generous portion loaded with cheese. I chose a chicken breast in a lemon, wine, and butter sauce, adorned with peas and capers (I can’t recall the dish’s name) and opted for vegetables instead of pasta since we had already nibbled on some bread. The carrots, potatoes, broccoli, and zucchini were perfectly cooked and well-seasoned. We also started with bruschetta topped with tomatoes, onions, spices, and melted cheese. Everything was delicious, and we’ll definitely be back!"
Full menu - 35 options
All prices are estimates on menu.
Pasta
Penne
Creamy penne pasta tossed with rich tomato sauce and a sprinkle of fresh basil, served with grated parmesan.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Fettuccine
Fettuccine served in a creamy Alfredo sauce with rich Parmesan and a hint of garlic, topped with fresh herbs.
Seafood Pasta
Seafood Pasta: A delightful mix of fresh shrimp, clams, and mussels in a rich garlic cream sauce over fettuccine.
Pasta Alfredo
Creamy fettuccine pasta tossed in a rich Alfredo sauce, often served with Parmesan cheese and a sprinkle of parsley.
Pasta Bolognese
Rich and hearty meat sauce with tomatoes, simmered to perfection and served over al dente pasta.
Penne Alla Vodka
Penne pasta in a creamy tomato vodka sauce with hints of garlic and parmesan.
Fettuccine Alfredo
Creamy Alfredo sauce with Parmesan cheese and butter served over tender fettuccine noodles.
Fettuccini Alfredo
Creamy Fettuccini Alfredo with rich Parmesan sauce, topped with parsley, offering a classic Italian flavor experience.
Dessert
Cannoli menu
Crispy pastry tubes filled with sweet ricotta, chocolate chips, and garnished with powdered sugar and pistachios.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Salads
House Salad
A fresh mix of leafy greens, crunchy vegetables, and optional dressing for a light, healthy choice.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese, and crunchy croutons.
Blue Cheese Salad
Blue Cheese Salad: Crisp greens, tangy blue cheese crumbles, cherry tomatoes, walnuts, and creamy dressing.
Pizza
Pizza Napoli
Pizza Napoli: Classic pizza topped with tomatoes, mozzarella, anchovies, and olives, offering a savory taste from southern Italy.
Pepperoni Pizza
Classic pepperoni pizza with zesty tomato sauce and a generous layer of melted mozzarella cheese on a crisp crust.
Entrées
Baked Clams
Tender clams topped with garlic and breadcrumbs, baked to golden perfection.
Shrimp Cocktail
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Soups
Tortellini Soup
Creamy tortellini soup with cheese-filled pasta, savory broth, and fresh herbs.
Chicken
Chicken Parmesan
A classic Italian dish with breaded chicken breast, marinara sauce, and melted mozzarella cheese, served over pasta.
Chicken Cacciatore
Hearty chicken stew with mushrooms, bell peppers, and tomatoes, simmered in a savory herb sauce.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Main Courses
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Meat Dishes
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Mexican-American Food
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Al Forno*
Baked Ziti
Baked ziti with ricotta, mozzarella, and tomato sauce, oven-baked to perfection for a cheesy and savory Italian delight.
Soup, Salad, And Chili
Dinner Salad
A fresh mix of greens, cherry tomatoes, cucumber, and croutons, topped with vinaigrette.
Seafood Dishes
Fried Calamari
Crispy golden fried calamari served with tangy marinara sauce for dipping.
Chicken Dishes
Chicken Parmigiana
Breaded chicken breast topped with marinara sauce and melted cheese, served with pasta.
Baked
Eggplant Parmigiana
Breaded eggplant slices baked with marinara sauce and melted cheese.
User
This is my favorite Italian restaurant in the area! The food is consistently delicious, the service is excellent, and I absolutely adore the romantic courtyard!
Address
Reviews
Yozalo
Frank. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Jumbo Shrimp Cocktail Parking space Not sure
Delilah
It was a good experience and frank was amazing Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fettuccine Alfredo with Shrimp
Aaron
Male waiter was good, female waiter had an bad attitude and did not know anything about the menu. Everything was I guess. Do not even to go ask the cook. Food was OK moderate at most could have used a little bit more Passion or seasoning. I let you makethe call View menu
Charles
I bought a basic large pizza with extra pep, a sub par antipasto, and an over priced bottle of red wine. The server could not address any of my questions about the wine selection on the menu. The pic below is a pic of the unremarkable antipasto. I urgeagainst ordering the meal for anyone reading. My experience was underwhelming. I will not be back.
Rebecca
Found what I think was scrambled eggs in my carbonara. The food was so horrible. Completely bland, chicken tasted like it was microwaved. I really feel sick to my stomach. We got the bill and gave our card when we got our copy we found out that theyadded four extra dollars to the total. I can?t believe the crazy amount we paid for the actual garbage that we were served. RUN!
dawn
I did a phone order and ordered 3 items! 2 dinner and an appetizer. Spaghetti and meatballs, backed ziti with 3 meatballs and eggplant appetizer my husband went to pick it up and they wanted to charge him $76.00!!!! For 2 meals!I know they weren't nosteak dinner it was pasta. The menu says one price and they charged double. I know business is tough but this is one way to losecustomers. View menu
Glenn
I arrived to pick up baked ziti to go with meat Sauce. Come home to find ziti noodles in a penne vodka looking sauce with no cheese. No marinara sauce was used in this meal. Granted ok maybe it’s the end of the night and I got the scraps. Ordered a cannoli and it was $8.88 it was about 3 inches long not completely filled lol. I’m from New Jersey so we know Italian and this was not Italian. I encourage them to do way better on recipes, won’t frequent there again till there’s improvement on here. Food: 1 Service: 2 Atmosphere: 2
Lori
Reason for 3 stars is the co -owner i dont think wants this business to succeed. The waitress and bell boy running their buts off! The red head waitress pleasant and awesome. And bell boy awesome. Co-Owner sxxks?.. she Forgot my wine, she Took my order and then like forgot about us?.worse customer owner ever! j Food was 4. U need lemon wedges in the chicken piccata! Again,the Co-Owner?. U need to act like u want this place to succeed! I recommend u take class in hospitality or something to bepersonal with your paying customers! From a business owner herself! You r horrible! Dont know your name but your english notunderstandable.
User
We had a fantastic lunch at Luigi's on May 2nd, 2012, and we're already planning our next visit! Each dinner salad we ordered was beautifully presented, and I loved the homemade Italian dressing. My husband enjoyed his blue cheese dressing and went for the lasagna, which came in a generous portion loaded with cheese. I chose a chicken breast in a lemon, wine, and butter sauce, adorned with peas and capers (I can’t recall the dish’s name) and opted for vegetables instead of pasta since we had already nibbled on some bread. The carrots, potatoes, broccoli, and zucchini were perfectly cooked and well-seasoned. We also started with bruschetta topped with tomatoes, onions, spices, and melted chee... View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
Amenities
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Takeout
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Delivery
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Television
- menu
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Parking Area
