"We stumbled upon this gem while wandering about! It will be our new go-to place for breakfast and for lunch on Hilton Head Island. We had croque-monsieur, a salad, a lemon tart and assorted cookies. All were magnificent! We watched the chef making decorations for a large loaf of bread. We understand that if you are not there early in the morning, you will miss out on their almond croissants and chocolate almond croissants, which are sold out by 10 a.m. each day. The choices are incredible!"