Phone: +15045223399
Address: 2009 Magazine St, New Orleans, LA 70130, United States
City: New Orleans
Menu Dishes: 35
Reviews: 371
"My wife and I ordered the vermicelli with grill pork and egg roll #10). I ordered extra pork and my wife ordered extra vegetables.The meal took a little longer than usual... but the results were amazing!I was surprised that the egg rolls were crispy and actually hot inside....like it just came out of the deep fryer! The roast pork had a caramelized, crisp coating. And when you mix the noodles with the vegetable, the vegetables looked freshly cut and cleaned. Needless to say that it was delicious. My wife said that the added vegetables were excellent as well.Most places when you order this dish, the egg rolls are typically room temperature and sometimes soggy. The roast pork are rarely crispy and vegetables are fresh, but this is the freshes I've seen.These dishes were made to order, by a skilled chef who clearly who took pride in his work.We've eaten in many Vietnamese restaurants across the country and even in Vietnam We both agreed that this was our best Vietnamese meal!"
All prices are estimates on menu.
New Orleans is famed for its vibrant jazz scene and Creole cuisine, featuring dishes like gumbo, jambalaya, and beignets, reflecting a rich blend of French, African, and Spanish heritage.