Rione - Menu

102 South 21st Street, Philadelphia, 19103, United States Of America

🛍 Pizza, Vegan, Vegetarian

Phone: +12155759075

Address: 102 South 21st Street, Philadelphia, 19103, United States Of America

City: Philadelphia

Menu Dishes: 35

Reviews: 0

Full menu - 35 options

All prices are estimates on menu.

Pizza Al Taglio (By The Slice)

Pizza

Dessert

Salads

Pizza In Teglia (By The Half Tray)

Insalate (Salads)

Main Course

Paninis And Pizzas

12" Signature Wood Fired Pizza

Pies And Pastries

Paninis

Mini Pizzas - Ø 20Cm

Panini (Sandwiches)

Pizza Single Ø 28 Cm

Lunch - Antipasti

Secondi

Sandwiches

Pizza Classiche

Sfizi (Sides)

Classic Pizza

Our Famous Ultra Thin Crust Pizza

Fritti (Fried Snacks)

Address

Show Map

Philadelphia

Philadelphia

Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

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Burrata

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1247 S 13th St.PA 19147, Philadelphia, United States

Menu • Wine • Pasta • Cheese • Italian


"Fantastic neighborhood gem. Food was flavorful, cozy, inviting, and fun. Not fussy or arrogant, but cooked with love, execution, and straight from the heart. My favorite was the Burrata dish, a cold cheese dish with the seductively sumptuous balsamic glaze and the best thinsliced prosciutto I ever had thankfully not too salty as it was packed with flavor. The bread was fantastic for mopping up the rich tomato based seafood app.My wife and I loved the seafood spaghetti dish, although the dark brown think buckwheat spaghetti surprised us at first. The rich white wine broth and clams were fantastic, but the noodles were perplexing and intriguing and fantastic!. The whole wheat made it seem like it might be tough but it was smooth and chewy, while still hearty. And yet it almost felt too soft and about melt, although there was a firm elasticity to it! The scallops risotto was rich and decadent. Temp was good. The service was good, the outdoor ambience was wonderful, the napkin's bluegray hue resonated with my wife, and the plates were gorgeous.Overall, it was excellent and worthy of going back and recommending to friends and family. The meal may not have been technically flawless the delicious octopus could stand to be grilled or cooked a tad longer, but it was still perfectly authentic, heartfelt, and admirably executed. It straddled the fine line between elevatedelegant and homey. It accomplished what it set out to do and delivered on what one would expect!We live outside the city, so we won't be able to visit often, which may be good, because this is such a fine neighborhood establishment—if I lived nearby, I'd definitely be in danger of blowing my monthly dining budget"