Ryan's - Fort Payne (menu)

Phone: +12568451783

Address: 1824 Glenn Blvd Sw, Fort Payne, AL 35968, United States

City: Fort Payne

Menu Dishes: 35

Reviews: 0

Full menu - 35 options

All prices are estimates on menu.

The Mega Bar Buffet - Monday

The Mega Bar Buffet - Tuesday

Main Course

Baked Salmon menu

Juicy baked salmon fillet, seasoned with herbs and lemon, served with a side of fresh vegetables.

Chicken Pot Pie

Savory chicken stew with tender vegetables in a flaky, buttery crust.

Pasta

Meat Lasagna

Layered pasta with seasoned beef, rich tomato sauce, creamy ricotta, and melted cheese.

The Mega Bar Buffet - Sunday

The Mega Bar Buffet - Friday

Main Dishes - Beef

Beef Stew

Tender, slow-cooked beef chunks with vegetables in a rich, savory broth.

Meat Dishes

Meatballs

Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.

Main Courses

Pot Roast

Tender, slow-cooked beef with carrots and potatoes in a rich, savory gravy.

Sandwiches And Platters

Clam Strips

Golden-fried clam strips served with tangy tartar sauce and lemon wedges for a crisp, savory taste of the sea.

Chicken

Fried Chicken

Crispy, golden fried chicken with juicy, tender meat inside, seasoned to perfection for mouthwatering flavor.

Chicken Meat

Baked Chicken

Oven-roasted chicken seasoned with herbs and spices, served tender and juicy, perfect for a comforting meal.

Starters

Chicken Dishes

Chicken Tenders

Crispy golden chicken tenders served with your choice of dipping sauce.

Seafood Specials

Chef's Specials

Chef's Special

A La Carte

Love From The Grill

Grilled Pork Chops

Juicy grilled pork chops seasoned to perfection, served with a tangy sauce and a side of your choice.

The Mega Bar Buffet - Saturday

Appetizers

All-Star Entrees

The Mega Bar Buffet - Wednesday

Address

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"Upon arriving, we were warmly welcomed by a very friendly older gentleman who asked if it was our first visit. We confirmed it, and he provided us with a detailed explanation of their menu offerings and their philosophy on using locally sourced ingredients. My fiancé ordered ribs, while I opted for a pulled pork sandwich with macaroni and cheese. My fiancé's sister went for the mac and cheese meal topped with pulled pork, and her husband also ordered a pulled pork sandwich, if I remember correctly. We also shared a side of green chili because none of us had tried it before. Overall, the BBQ was good. My dining companions enjoyed it more than I did, but I'm a bit pickier when it comes to BBQ. I found the pulled pork to be more like chunky pork, which isn’t my personal preference. The pieces were large and neatly stacked on the sandwich. The meat itself was tender and flavorful, but the bun didn’t hold up well, and the sauce was excellent, so I ended up eating it with a fork. My fiancé and his family were very happy with their meals. I tried a bite of his ribs and found them tasty, with a bit of a chewiness. The sweet and tangy BBQ sauce had a nice flavor, but I thought it could have been a bit thicker. Neither of us were particularly thrilled with the green chili; it wasn’t that it was bad, but I suppose it just wasn’t to our liking. It certainly was unique, packed with meat and vegetables, very thick with a friendly kick. I’d be curious to hear from someone more familiar with green chili about this version. The standout dish for me was definitely the macaroni and cheese. The noodles were perfectly cooked, the cheese sauce was creamy and complex, and the topping of grated cheese added just the right amount of texture. If I visit again, I would definitely reorder that!"

Ryan's - Menu