Albuquerque Albuquerque

Albuquerque, in New Mexico, boasts vibrant culture, stunning desert landscapes, and is known for its unique cuisine, including green chile stew and various Southwestern dishes.

MÁs Tapas Y Vino

MÁs Tapas Y Vino

125 Second Street NW, Albuquerque, United States Of America, 87102

Wine • Full • Tapas • Bar-lounge


"MAS Tapas y Vino is a very nice, but fairly expensive place in Albuquerque. This restaurant has high aspirations but they are a bit hit and miss. Start with food. The food was very good and creative. The bread plate is the best $6 you can spend anywhere. The dates are phenomenal. The scallops and short rib were both solid but not perfect. The artichokes on the artichoke dish were cooked perfectly and there was a creative, pickled watermelon sauce but there was a bit too much of it. The drinks were solid and there is a creative wine list. We chose a corked bottle and did not send it back. We should have. That was our fault and may have colored the dinner a bit. The service is very uneven. We specifically asked how big the dishes were. The server said Start with 4 tapas and then get a main. 4 Tapas were HUGE and too much food taken together with the bread. So this was a miss. Then we specifically requested that the 4 tapas be spread out. She said Two at a time . I said OK. So, of course, all the tapas and the bread all came out at the same time...and before the wine could even be served. This is simply maddening. So the nice dishes that were meant to be served warm, were cooling on the table while we waited for the wine and ate them in a proper order. Also the restaurant was far from full and there was a sign at the host sign that said Please wait to be seated . But no one was tending to people who showed up. All in all an uneven experience that I would ONLY be willing to repeat because of the dearth of options in Albuquerque. And really, only a few considerations, properly managed, and this place could be phenomenal."