"We started with the mussels, which were delicious. For my main course, I chose the lobster ravioli, and it was amazing, topped with pieces of succulent red lobster. My husband opted for the Bolognese made with veal, pork, and lamb over homemade pasta, and he loved it! I also ordered a Caesar salad as a side, which was exceptionally good. I'm quite particular since I make my own dressing, but this house-made version was delightful, especially the large, fresh shavings of Parmesan and the tasty croutons, not the dry shredded kind.
For dessert, we shared a slice of New York cheesecake, and it truly lived up to the reputation of a Jersey bakery, unlike the often subpar offerings found in the area. We enjoyed plenty of food and wine, so our bill was on the higher side, but given the quality of what we received, we felt it was very reasonable. The prices were quite fair for this level of cuisine and wine. We will definitely be back!"