"Jalapeño does not taste like Bell Pepper, one orders it for the hot feel on taste buds. Head Server brings out a Jalapeño pepper to demonstrate they have some in the back where sushi rolls made. We see it, but not what is in our sushi. Head Server breaks the green long pieces of bell pepper and smells them. Did not disagree they are plain Bell Pepper. With an attitude, server offered to correct or credit. Told her to take it to the back where Sushi maker heard saying out loud, WHAT? after Server informing me will take matter to the back, for a decision. The decision is mine, said the Head Server. Having eaten most of the ONE Roll, informed Server not expecting either. Server walked away saying something under her breath that made her co-worker laugh. Serving the Customer (all Customers) making them feel appreciated is, I believe, most important. People will forget what said to them, but they will always remember how you make them feel. Asked for the check more than once, know busy at times for Servers to do all at once, but no more than a minute it takes to ring up completed total bill I requested, as the two Servers went about taking orders and tended to others here. Not feeling right, I remedied myself with ZERO tip. Sake On Tap suggested, is Good, but version of on tap is that it is served in a most interesting glass flask, with enough for two, yielding at least six shots, that I can remember. How good is the SUSHI here? Look at my pic herein. Tell them ANGEL THE REALTOR SENT YOU."
