"To sum it up: the best food here is merely average, and some dishes are downright inedible. We ordered poke and a roll, which were just acceptable—not even particularly good. Then we decided to try two pieces of otoro, the finest cut of tuna, priced at $10 each. When it arrived, it was topped with several tiny shavings that resembled raw chicken and had an off-putting smell—definitely not what you want from fish. Just looking at it made me feel nauseous. The waiter took it back and offered us a replacement, but by that point, we were already done, and the new pieces still fell short of our expectations. On top of that, the waiter was rather snarky about our polite refusal of the bad otoro. Overall, I was very disappointed. I won’t be coming back; I recommend looking for a different sushi place—anywhere else would be a better choice and worth the price."
