"I got the Oklahoma Sampler. It came with brisket, pulled pork, chicken, sausage, and a rib. She asked if I wanted moist or lean on the brisket, so I figured that was a good sign. I chose moist (more fat). I ordered 2 extra ribs with it for $2.99 a piece, and I'm glad I did (I'll tell you why in a sec). The 2 sides I chose were Mac n cheese and baked beans.The portion size was moderately generous. The Mac n cheese was very tasty, the beans a little too sweet to my liking. The problem is my sides were piping hot, but the everything but the ribs were cool to the touch and dry as a bone. The brisket was definitely not from the moist end with zero fat and no smoke ring to boot. Pork and chicken were both dry. The sausage was OK. If it was all fresh and hot, it would have been 100 times better. The flavor was there, the delivery was not.Remember the ribs? Those were pretty awesome. Hot and juicy with a good bark and a good pull to them. They didn't just fall off the bone. They were done right, and I enjoyed them thoroughly.The restaurant has a nice vibe about it, and my waitress was super on point. All in all, I may give it another chance, but it's only because the ribs and service were great. I can say, without a doubt, that my dog enjoyed the to go box tremendously.Out the door cost was $31 tip"
