"After choosing our meats, we went inside to select our sides, some of which were available buffet-style. The fries and okra provided a nice change from the standard options. Drinks were easy to access in the seating area. The sausage was outstanding, and the brisket was so tender that it fell apart effortlessly when sliced. However, I wasn’t too fond of the pork ribs, as they seemed to be lacking in the right spices. The chicken was enjoyable, and I appreciated the fries paired with the coleslaw, which had a sprinkle of cilantro on top.
Unfortunately, I wasn't a fan of either of the BBQ sauces; one was tomato-based, and the other was vinegar-based. On a positive note, the iced tea was freshly brewed and tasted fantastic. Although it was a bit on the expensive side, I would definitely consider coming back again."