"This is a very tastefully designed restaurant with a nice outdoor dining set-up.Be aware that this restaurant is directly under the flight path of PDX, so your conversations may be momentarily interrupted by a loud airplane from time to time... but the marina and river view was amazing and made it a non-issue.We were seated immediately on a Friday night, and our server was really kind and attentive.My risotto was perfectly cooked and well seasoned, but my wife 's pesto pasta dish was quite a bit underseaoned and a bit lackluster.This was our first time dining here, so I 'm looking forward to ordering something different on my next visit... there were quite a few menu items that also sounded delicious.My recommendation to the Chef and/or Restaurant Manager would be to consider adding some fresh seafood specials for these hot summer nights such as Ceviche and/or Oysters on the Half Shell.Parking: The parking area for the restaurant is a bit confusing.We took the very last spot in the area that had signage that said Customer Parking , but there were plenty of spaces available in the connected parking lot but they were behind a sign that said Permit Parking Only .My guess is that diners who came in after us must have parked in this adjacent lot, but there 's a good chance we would 've went somewhere else instead of risking being towed if we didn 't find the spot we did.If these adjacent parking lots are indeed available for diners to park in without a permit, I 'd highly recommend making this more clear to your potential customers."
