"Great atmosphere. I loved the elevated booths, walls of tile, art, and decor. It was my first time stopping here. I'd finished a visit to my ENT late and wanted lunch. The outside of the restaurant is very welcoming. I was seated quickly and given a menu, chips and salsa, and my drink order. I tried the pepita-crusted salmon. The fish itself did not have much flavor, nor did the butternut squash hash. However, the crispy fried onions, the pepita crust, and the side of guac I ordered all went with it perfectly to make an amazing dish. I enjoyed their thin crispy chips, and fresh salsa. I did feel a little rushed by my waitress, so much so that I went ahead and paid when I was not yet half finished. She was back ten minutes later asking if I wanted a box. I assume they get busy at lunch and wanted the table, but that's not how repeat customers are made. The bathrooms were out of paper towels and soap, as well."
