"Dined in Monday night 6p with a co worker. We were immediately greeted at the door and seated by a host. A server was promptly at our table. The place was fairly busy. I ordered the Monday blue plate special that comes with a cheese enchilada, chili relleno, hard shell taco, refried beans and rice. My co worker had the Carne adovada. The food came out fast and the presentation was good as it looked visually appealing. The food tasted great. The price was a little high. The inside decor was pleasant and appropriate. This was a great experience. I would definitely eat here again."
