"The website lists the restaurant as being open until 11 PM on Saturdays, but when I called, I was informed that it actually closes at 10 PM. We got stuck in traffic and arrived at 10:15 PM, yet to my surprise, the young woman at the front was still taking phone orders for pickup. We ordered shrimp fried rice and some vegetables. I decided to pay an extra three dollars for additional shrimp, which turned out to be a good choice because there was barely any shrimp in the dish. The vegetables were overcooked and quite slimy—mostly tofu and chopped onions, with just a few pieces of broccoli. Overall, it was very disappointing!"
