"I visited this restaurant for a date, and it was a delightful experience! I'm already quite familiar with Kimball House due to my involvement in the oyster community, but this was my first visit. I was pleasantly surprised to discover that they serve West Coast oysters, which are very rare to find in Atlanta. We sat at the bar for dinner, where a fantastic bartender took care of us. While I don't remember every detail of the food, I can confidently say that the oysters were the highlight of my meal. I do wish they still had a happy hour, but I’ll definitely return for the West Coast oysters and the exceptional shuck—truly one of the best I’ve encountered—as well as the charming presentation in a cute tincture bottle. I also loved the cozy, dimly lit atmosphere in the evening. I will definitely be back!"
