Kebab • Pizza • Mexican • Fast Food
"This place is hit or miss. Tonight was a miss- I started with the artisan salad that had peaches and candid walnuts and with a honey blueberry vinaigrette. The salad had two extremely small diced peaches that were toothpick thin and less than an inch long. The salad also had two crumbs of walnuts. I ordered the swordfish and it was not fresh very tough, looked like frozen meatloaf and came out cold. I ended up having to send it back for the salmon which was good but the orzo was hard and dry with dill pairing (but says lemon herb on the menu) which was odd with a sticky glazed salmon seasoning. My friend got the mussels the mango seasoning was tasty but the mussels were sandy and one even had a small pebble in one. Our other guests had the sea bass which was a little overcooked, the lobster ravioli was good as well as the filet with corn and Mac and cheese as sides. Not sure if it was because of them being off for the holiday (July 4) the very next day and the restaurant trying to use up what they had (eluded from the waiter) or if it was just an off night. I’ve had a few good meals here a year ago but also had not so good ones so I am going to give this restaurant a pass for awhile it’s too pricy to not get amazing food"
