"Great happy hours on Mondays from 3 PM until close! The bulgogi flatbread is incredible, and they haven't changed it in three months for a reason. We kicked off with the super cold extra pale ales, as always. We tried the Wagyu and bacon sliders, as well as the pulled pork. The calamari strips were absolutely delicious. They also served Blue Point and sweet oysters, which were a nice touch. I loved the sea breeze, and Aimee was the best server I've ever had!"
