"We ordered some soft drinks, but they were poorly mixed and noticeably lacked syrup. Once we realized this, we opted for some safer menu choices. My daughter had the Beef and Broccoli, while my wife and I shared the General Tso Chicken, along with two egg rolls.
After one bite of the egg rolls, we knew we were in trouble. They were soggy and tasted like they had been pre-cooked. My daughter's Beef and Broccoli was overwhelmingly soy sauce-flavored, with a thick, sticky texture—completely inedible. The General Tso Chicken was equally disappointing. The chicken was soft and had an odd taste, while the sauce was so acidic that I could only manage two bites.
It seemed to me that the meat was low-quality frozen stuff, and the sauces tasted like they came straight from a bottle. As someone who knows how to make both sauces, I can confidently say that if they were made fresh, there would be no way for them to taste like that.
We paid for our meal, even though we barely touched it, and ended up grabbing something else on our way home."
