Grill • Lunch • Delis • Catering
"Ok. Here's my take. Most people I know who go there say it's ok. Their salads ans smoothies seem to be decent. I had a salad there, once. Up to par. I was there last week and ordered fish and chips. Anyone who knows what this is knows that means deep fried, battered Cod with thick cut fries. What came to me was pan fried tilapia. Probably from a polluted golf course pond in Florida. Who knows? New Yorkers seem to like Tilapia for some reason. The chips were shoe string fries. I asked for extra tartar sauce to cover the nasty tsste. A few times. I was given some. Then I got the typical Brooklyn attitude saying he did me a FAVOR and now he's going to charge me if I ask for more sauce or ketchup. This guy is used to dealing with med students from the hospital. I will SPECIFICALLY direct them to the other resturant a block away. I was NOT happy."
