"3/17/2024 This Persian restaurant has been in business for 17 years.1) The appetizer HUMMUS is so fresh, a 5 star dish; 2) FESENJAN STEW is 5 star, before taking my first bite of FESENJAN STEW (Sauteed ground walnut, cooked in pomegranate sauce and served with steamed basmati rice), I am not sure it will fit my taste. Right after my tasting, a nonstop eating with steamed basmati rice took place.; 3) BAKLAVA (Pastry made with layers of phyllo dough filled with chopped walnut and pistachio and cream) and tea are 5 star; 4) A signature dish, GHORMEH SABZI STEW, is okay.The restaurant is also specializing for catering. I really like a fragrant smell in its clean bathroom."
