"We decided to check out this pizza place on a whim, and we're so glad we did! The pizza here is surprisingly delicious for a fast-casual eatery, and Pizza Patrón's Mexican-inspired combinations, like their chorizo specialty pizza, offer a unique twist. Their cheesy bread is incredibly addictive, featuring a soft, pillowy dough that surprisingly tastes great even cold the next day—a delightful bonus. The softness of the pizza dough may not please everyone, but it reminds me of pizzas I've enjoyed in Thailand and South Korea, where a soft crust is often seen as a positive trait. Some of the pizzas were a tad salty, which is to be expected from a fast-food pizza place, but the interesting flavor combinations and the enjoyable texture of the dough more than made up for it. The best part? They have several types of churros, either plain or filled with chocolate, Bavarian cream, strawberry, or dulce de leche, which were definitely a highlight. We will definitely be returning!"
