"We arrived about an hour before closing time, and while I understand that some preparations for closing may be necessary, it’s not acceptable to leave food under heat lamps to dry out just because you don’t want to prepare fresh items that would need to be discarded.
The worst part was the behavior of the two waitresses. I even captured a photo of one of them vacuuming as they dramatically pulled chairs from unoccupied tables and cleaned around us, clearly signaling that they wanted to wrap up for the night. It felt as though they were eager for us to leave, which made for an uncomfortable dining experience.
So, my advice is this: while you may typically enjoy good food and service here, make sure to plan your visit to eat and leave well before closing time."
