"Went to Nudy’s today for the first time as my husband and I have been wanting to try this place in a long time.I ordered the Mexican omelette, he had two scrambled eggs with hash browns , and some sausage on the side. We also decided to share their Nutella crêpes.The presentation was very nice, and everything looked very tasty, however, when I took my first bite, I realized that the eggs we have ordered had never seen a salt shaker in their lives. The hash browns were also undercooked and as bland as it gets. No amount of ketchup was able to mask it. I tried to salvage by sprinkling some salt and pepper onto my food myself, but the taste just wasn’t right… The eggs were also very dry as if they hadn’t been cooked in any oil or butter.Now comes the kicker. I cut open one of the crepes, and it’s white?? I taste it… it’s bland again… I open it up and see a thin sliver of Nutella or chocolate syrup of some kind, and the white paste underneath. I taste the white stuff on its own and realize that it’s RICOTTA!!!That is a sin… Ricotta does not belong on a NUTELLA crepe!! In Europe, we try different toppings, but if you order a Nutella crepe, expect Nutella on it. Dripping Nutella from your plate. Not ricotta.I wondered if maybe I had ordered it wrong and so when the waitress came back and asked me if I wanted to take them home, I told her no, I told her I didn’t care phot ricotta on them. To my surprise, she told me that nobody seems to like the ricotta. She said that Many customers complain about it, and either send the crêpes back, or if they already know about the ricotta, they ordered them specifically without the ricotta.All in all, this was a rather dissatisfying, underwhelming, and at some point even infuriating breakfast.I definitely won’t be back again. I did feel like it was my responsibility to warn other people about the ricotta in the crêpes, so that other people won’t be as disappointed as I was."
