"Following suit with Siena, this restaurant doesn't disappoint. The atmosphere and staff were excellent. We started with oxtail ragout, tuna with beet yogurt, friend calamari, and scallops and they were cooked perfect. I went on to crispy duck, which I'm a huge fan, but this one was worthy of praise. Perfectly seared and seasoned. My only gripe would be the risotto which I think was too cheesy, even for me. All in all a great place that I would for sure try again."
