"Don’t go on a Saturday. Love Kabuki, they take reservations and have a fun and friendly staff. During the week they are moderately busy in the evenings and can be busy during lunch. However, on the weekends they are super busy! So busy that even if you have a reservation and are on time, you still may have to wait up to an hour. It was packed the last time we were there. I was very surprised because I used to love eating in house because of its intimate dining experience. They have both hibachi and table seating, hibachi being the most popular. They also have a private room, but I would suggest booking that months in advance. Overall it’s still a wonderful place to eat with good food. But if you wanted a less dense dining experience I’d come during the week."