"I had high expectations for the diverse menu, but unfortunately, I left feeling disappointed. I ordered the seasonal orange caramel, but there was nothing orange or caramel about it. The texture resembled raw egg whites, and I suspect there were bananas involved. They had run out of oranges, so instead of orange zest, they offered pecans or bee pollen as alternatives. When I inquired about a smoothie option for kids, the staff member suggested transforming the ocean bowl into a smoothie. After I paid, I noticed a small paper taped to the counter listing some basic 12oz smoothies for kids. It turns out my child's customized smoothie ended up being the most expensive option. Overall, the smoothies lacked flavor—perhaps it’s because I’m from the Southwest, where produce is typically vibrant and tasty? If I decide to return, I would definitely try the bowls; they looked appealing and generously sized."