"It is a pub with regulars in a location that arguably doesn't need a pub. On a Friday evening, just a few customers and nearly equal number of staff, who feel comfortable enough that they can abandon the from of house for 15 minutes at a time, downstairs. However, when available, service was attentive, accurate, etc. The beers are fine, and could hardly be otherwise. The food looked fresh and suitable at all tables. Meatballs were three for $11. Large, good taste and texture, robust marinara, some grilled onions and peppers. Almost certainly stock items from the distributor, but not lowest tier. Enough to take the edge off, nothing you will regret. Menu diverse and expansive. Kitchen clean and orderly. Decorations dated and insignificant, but not an issue, either."
