"We visited the restaurant on Saturday night, and it was quite busy. We started with the crab fingers as an appetizer, which were delicious and perfect for dipping in the sliced bread, although it got a bit messy. Linda chose the Alfredo with crab cakes; it was good, but the crab cakes were a touch overcooked. My side salad was vibrant and flavorful. For my main course, I had the crab meat stuffed catfish, which was served on an interesting bed of eggplant, squash, and sautéed okra. I've dined here several times, and this meal was the best I've had. Our server, Darrell, was both witty and attentive. The highlight of the evening was watching two intoxicated couples, who were definitely beyond their prime, having a fantastic time at a nearby table. We were quite amused and hope they made it home safely!"