"Been a long time fan of Hi-Collar at their original location, so I was excited to try out their new spot. We went for both brunch and dinner (they now have a full dinner menu with cocktails). Brunch retains their usual menu with siphon coffee, and their counter space near the entrance harkins back to their original bar seating at their old location. Great experience and service that brings back old memories. Their dinner service is new, with a full menu of traditional dishes like hamburg steak, karaage, corquettes, age dashi tofu, and more. While solid quality and flavor, it did lack some originality that would make it a standout. However, the cocktails were amazing, and the happy hour Yamazaki pour is a steal. Lastly, service was a bit slow and disorganized, and it took a while to get everything out."
