"My biggest complaint? The tater tots need to be properly crispy! If you go for the tater tots (which I believe is the only choice these days), they should have a crispy exterior and a fluffy, steamy center. It’s a delicate balance between burning them and ending up with a soggy mess that falls apart into a mushy pile. Is this the best breakfast burrito in town? Not quite. Is it in the top 10? Yes! Top 5? Well, that's a tough competition between this one and Kreuzberg. They’re almost identical, but this one has better bacon and eggs. On the other hand, Kreuzberg does their tots perfectly... sometimes."
