"The service we received from all the hostesses and waitstaff was outstanding, but unfortunately, the food itself was mostly just mediocre. My boyfriend ordered a steak cooked medium, but it was served rare. I found my scallop entrée to be on the small side—I received four scallops with some dressings, which felt insufficient.
Throughout the meal, we enjoyed wine pairings with each course. However, the evening took a turn when, at dessert, our server brought us a wine pairing. At that moment, a man who seemed to be a manager or owner publicly reprimanded her for making a mistake in serving us the wine. This incident was quite unprofessional, especially since it occurred in front of other customers.
To add to our disappointment, we noticed him returning to the bar twice to drink while on the job. Due to this experience, we will not be returning to Cork and Table."
