"At first I thought this was going to be one of those restaurants that caters to the 25+ crowd with interesting drinks, but nothing going on with the food. But, I and my party of 50+ folks were pleasantly surprised with the fantastic drinks (shout out to David! and the GREAT food. We had the Brussel sprouts and the french onion soup which were both absolutely delicious. Then, there was the comfort food short ribs and mashed potatoes w/veggies. The short rib was 12 oz of all meat (no bone and was so tender you didn't even need a fork to cut it. Finally, we topped off the meal with the brownie s'more which melted in your mouth! All in all, this was one of the best meals we've had in a long time. Parking was easy and they validated in the garage behind the restaurant."