"During my visit to Dumpling House in San Francisco, I had the opportunity to try a variety of dishes, including the crystal shrimp dumpling, fresh shrimp with pork dumpling, cream custard bun, Original XLB, shrimp toast, and pan-fried turnip cake. While some dishes stood out, the overall experience was somewhat mediocre with nothing particularly impressive.The cream custard bun and shrimp toast were the highlights of the meal. The cream custard bun had a delightful, rich filling, while the shrimp toast offered a tasty combination of flavors. However, the other dishes failed to leave a lasting impression and were lacking the wow factor.The service at Dumpling House was average, and the ambiance of the restaurant was pleasant enough for a casual dining experience."
