"Their nachos are a particular favorite of mine; they're like mini pizzas topped with a jalapeño. They also make a great Alfredo sauce. Back in the 80s, Circles offered a somewhat healthier twist on diner fare with a fusion of Mediterranean, Italian, Asian, and Mexican cuisines. While it may not be considered particularly exciting by today’s standards, the food is still good and the atmosphere is cozy.
The service is polite and attentive, though it can occasionally feel inexperienced. For instance, they might forget to pour your water or bring the bread, but they’re quick to respond if you remind them. Overall, it’s a solid dining experience that retains its charm."
