"This has been one of my go-to lunch spots in the past, and I recently returned only to find some changes. The dining area now feels more open and spacious, which is a nice improvement! However, when it comes to the burgers and fries, I noticed a few differences. The meat still tastes just as good, with the same high-quality ground beef and fresh ingredients as before, but I’m not sure why they decided to get rid of the sesame buns. Additionally, the fries have changed; I miss the thick-cut version they used to serve. To be honest, these are pretty minor complaints. The food quality remains excellent, and the SB burger is still my favorite! I definitely recommend getting a knife to cut up the avocado—it’s my little trick for keeping it on the sandwich while you eat."
