"So, $15 for 2 large slices, still pretty expensive. But I found myself in one of those this is how you make a pizza moods, as every bit of the freshness of the vegetables hit my palate as if the earth had once, for a second, righted itself and world peace had been achieved. Quality ingredients, the crust baked to a fluffy perfection. I even remember the connection of the clerk who handed me the pizza, as if dismiss me with a touch of yeah, try this swagger. Got rid of my mushrooms and olives, which they didn 't have to do for my needy a . But ya. Thank you and much love."
