"I ordered the Corned Beef Hash with Poached Eggs and the Shrimp and Polenta. The food was prepared quickly and arrived hot. My first impression was that the poached eggs were cooked in cups, and the corned beef was shredded and stringy, accompanied by soft potato halves that were not crisp, all topped with a drizzled sauce or aioli. Unfortunately, the poached eggs were overcooked, and the shredded beef did not have the texture I prefer. The caramelized onions were unfortunately piled under one of the eggs. I generally prefer my hash diced and cooked together for a better caramelized appearance and flavor.
The Shrimp and Polenta dish was different; it featured small pieces of shrimp, well-cooked eggs, and good quality polenta. However, the only noticeable spice came from the Sriracha or hot sauce drizzled on top. I would have liked to see the shrimp seasoned with some Creole spices and sautéed properly; it would also have been better with larger shrimp pieces rather than just chopped.
While I might return to try other items on the menu, I was disappointed with what I tried this time. Sorry to say that.
Parking: Conveniently located next to the restaurant and within walking distance."