"We dined here on the late side following a concert on a night the restaurant had been busy. We were initially told the restaurant was out of house wine by the glass, and another label offered on the menu. We had some trouble communicating to our server that a substitute should be offered, and getting the first glass delivered to the table for the two wine drinkers took a long time, while another companion got a mixed drink long before us. No water was ever served or offered. The main course came too quickly after the Greek salads, and there wasn't room on the table. That said, the food was delicious, and once the manager or bartender found some bottles of the house wine after all, we enjoyed our meal. Greek salad uses good quality feta cheese and Greek olives, and the vegetable kabob served with rice and side veggies is generous enough for leftovers."
