"I've always been a loyal dim sum diner at the Chinatown Manhattan location one for as long as I can remember. To my surprise finding out there was an Upper West Side location to this dim sum chain was shocking. The food was good and a great addition to any dim sum lovers in upper Manhattan that doesn't want to commute far. I enjoyed my rice shrimp noodle roll the most out of the other dishes. It was fresh, the noodle skin was soft and smooth. Even the pork buns were fluffy and had a sweet gravy filled caramelized pork center, there could be more filling though. The har gow (shrimp dumplings) were standard, nothing too crazy but passable. The bigger difference with this location is its more expensive than the Chinatown location because for obvious reasons, the Manhattan neighborhood you're dining at. Service was very attentive to both my friend and I. Very clean establishment. It's a smaller location compared to the downtown one but big enough to house 30 tables or so. It was our first dim sum experience in the Upper West Side to welcome my friend to the neighborhood. I'll come back for that eggplant and other dessert items highly recommended by other Yelpers."
