"Such a beautiful restaurant! I was looking for an authentic Chinese dining experience. My friend recommended we come here and it was exactly what I was searching for. The decor was gorgeous and so interesting. The dining area was clean and cozy. The list of food to order with your hotpot was very varietal with many interesting options I didn't know existed. To try something new and adventurous (for me and my friend) we tried duck feet, goose intestine, and pig blood (I guess pig blood isn't so uncommon in US but I had never gone out my way to try it). We also tried some usual things like beef, mixed vegetables, egg, potato, lotus...things like that. We ordered two broths. One was bone broth and the other was a medium spicy broth. The bone broth was a beautiful, cloudy looking broth and the chile was a gorgeous deep red. The szechuan peppers made my tongue and lips feel a little tingly and numb. I guess I have never had true szechuan peppers because I've had that chili sauce in other Chinese places and my mouth never reacted that way. I enjoyed the experience. I loved the buffet of toppings, sauces, oils, vinegar and treats that is offered to the customers for their food. I thought it was a very generous and beautifully arranged spread. The pitcher of cold, frosty beer was a perfect dinner companion."
