"Must Go. OK--so even if you don 't go to see the Chihuly Museum (which would be a big mistake if you 've never seen it) this is still a great place to go for a delicious meal in a lovely and light environment with incredible service. It was what in the past we would call an unseasonable February Sunday and we arrived at noon for a light lunch after seeing the Chihuly. Collections, named after Dale Chihuly 's life-long penchant for collecting a variety of objects, lives up to its name upon arrival. One cannot miss the assortment of accordions hanging from the ceiling and wonder what other collections might await. We were greeted by a lovely young hostess who had a springlike Donna Reed dress and demure. Our table, which had a glass top covering a collection of glass juicers beneath, was only one of the many various 'Chihuly collections ' which are encased under each table. We began our meal by sharing some wonderful beignets with a choice of two dips: bananas foster and vanilla ganache, complemented by blueberries and strawberries. I had a perfectly prepared Caesar salad and red pepper soup--both outstanding. As for service, it couldn 't be better and Erica was as gracious, welcoming, and prompt as I could wish for. While my future visits won 't always include the Chihuly I will seek out opportunities to eat here often."
