"I write this review because I really think that this place has potential to be great, and I love this kitchen in general, but this particular industry needs great improvement as the staff make it one of the worst experiences for customers. I eat a lot here because it is nearby and the prices are decent, but the employees really need training and better setting/selection because they lack of basic healthy sense and any knowledge of food (I?m not joke? My request to the management is, SEASE rental selective, and receive people who take care of the smallest bit via the customer service and have some common features in prioritizing order flow logically and handling food properly, and PLEASE invest in better training in customer service. I know it is a hard labour market in terms of recruitment, but please get people who take care of at least 1% about their work properly. I'm sorry for the long comment, but I just write it as I want this place to be better and I see its potential."
